birthday cake martini total wine
I doubled the recipe and baked it in a bunt pan. When it cooled completely I made it into a three-layer cake with lemon curd between the layers.
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I made this for my cousins birthday party and it was amazing.
. This takes 30 days to prepare the fruit for the cake but its worth it. If you are lucky a friend will give you 2 cups of starter along with a piece of cake so you wont have to go to all the trouble of preparing a starter. I baked it for about 1 hr 15 min.
I let it cool for about 10 min before removing from the pan and pouring the glaze.
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